It all starts with a starter. Saturday night I cooked up a 1.25L starter to get my yeast ready for a Sunday brewday. Usually I make my starters a week or so in advance, letting them ferment out completely and then crash-cooling them, but this time I decided to try something different. I’ve read that [...]
Every Spring, BYO magazine runs a homebrew label contest, and every year I forget to enter. They just announced the 2008 winners, and I once again kicked myself for missing the deadline. Then I remembered - hey, I have a blog now, and can share my labels with you, my faithful readers. I’m no graphic artist, [...]
Just when I thought I had my system dialed in… When the last brew session had gone well and I’d hit all my numbers… When I could do no wrong…
Yes, that’s five gallons of Engine 97 being poured down the kitchen sink. I kegged it on Saturday and noticed an interesting aroma – it was [...]
One of the features I’ll be doing every month is What’s on Tap – a discussion of some of the beers I’ve brewed and am enjoying that particular month. This month is the premier of WoT, and I currently have two kegs I’m working on emptying.
Engine 97 Steam Beer
This is one of my house beers [...]
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